CAKES
Red Velvet
Two moist layers of red velvety goodness, with a hint of cocoa flavor, married with silky cream cheese icing and sprinkled with walnuts.
German Chocolate
A rich classic—chocolate cake, topped with an indulgent coconut-pecan frosting. Pairs perfectly with a cold glass of milk.
7up Pound
A quintessential southern staple—Savory, moist pound cake with a zing of citrus, drizzled with a classic icing.
Carrot
An old-fashioned favorite—rich combination of fresh carrots, raisins, and walnuts between a layer of our famous cream cheese icing.
Cream Cheese Bourbon Pecan
The definition of decadence. Imagine a traditional pound cake with toasted pecans swimming in the aroma of rich bourbon. A best seller and sure to be a crowd favorite.
PIES
Sweet Potato
Grandmarose’s famous recipe—it doesn’t get much better than this! Warm notes from her favorite spice blend take this southern classic to the next level
Bourbon Pecan
A Southern classic with a boozy twist. The perfect marriage of nutty and sweet - don’t forget to top it with vanilla ice cream.